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	<title>Comments on: Herb-and-Mustard Cornish Hen</title>
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		<title>By: Lalaine Manalo</title>
		<link>http://thecookmobile.com/herbed-mustard-cornish-hen/comment-page-1/#comment-51</link>
		<dc:creator>Lalaine Manalo</dc:creator>
		<pubDate>Thu, 03 Jan 2008 23:48:44 +0000</pubDate>
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		<description>And  I guess because they&#039;re a lot smaller than regular chickens, flavors are absorbed faster!

Thanks, Kalyn, for allowing me to be a part of WHB!</description>
		<content:encoded><![CDATA[<p>And  I guess because they&#8217;re a lot smaller than regular chickens, flavors are absorbed faster!</p>
<p>Thanks, Kalyn, for allowing me to be a part of WHB!</p>
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		<title>By: Kalyn</title>
		<link>http://thecookmobile.com/herbed-mustard-cornish-hen/comment-page-1/#comment-49</link>
		<dc:creator>Kalyn</dc:creator>
		<pubDate>Wed, 02 Jan 2008 13:19:34 +0000</pubDate>
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		<description>Sounds just delicious.  I think I&#039;ve only cooked cornish game hens once. Love the idea of marinating them overnight.</description>
		<content:encoded><![CDATA[<p>Sounds just delicious.  I think I&#8217;ve only cooked cornish game hens once. Love the idea of marinating them overnight.</p>
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