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Nutella and Banana Wonton Packets

Last Saturday, I spent a good part of my afternoon trying out different wonton fillings. I experimented using almost everything I had in my pantry, from the mild cinnamon-y pears and raisins to the wild taro paste and coconut sport strands. Some combinations deserve to be trashed and forgotten. Some are worth repeating and sharing. My daughter claimed a raspberry preserves and cream cheese partnership as her favorite and I, on the other hand, developed affinity for the Nutella spread and bananas variation. No suprise there, as I’d die with a smile for anything chocolate.

Nutella and Banana Wonton Packets

wonton wrappers, separated to individual sheets
egg, lightly beaten
oil
powdered sugar

Nutella and Bananas

Nutella hazelnut spread
bananas, peeled and thinly sliced

Raspberry and Cream Cheese

seedless raspberry preserves
cream cheese, whipped

In the center of each individual wonton wrappers, place a half a teaspoon dollop of either cream cheese or Nutella spread. Top with bananas or raspberry preserves.

Moisten four sides of wonton with lightly beaten egg. Pull one end over to the other end, forming a triangle or a square packet. Press seams with fingers to seal completely.

Meanwhile, heat enough oil for deep frying. Deep-fry wonton packets until golden brown and crisp. Adjust heat if wonton wrappers are browning before fully cooked through. Remove and drain on paper towels. Arrange on a baking dish and keep warm in oven until all wontons have been fried.

Dust fried wonton packets with powdered sugar and serve warm.

TIP:
A flour sifter is an excellent tool for dusting powdered sugar over foods.

 

Sweets and Treats in The CookMobile Archive:

Chocolate Truffles
Chocolate Truffles

 

 

 

Lychee Buko Sherbet
Lychee Buko Sherbet

 

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Comments

6 Responses to “Nutella and Banana Wonton Packets”

  1. Shaheen (coco) on October 7th, 2008 7:24 am

    Sounds delicious. The gooeyness of the bananas and nutella against the crisp wanton - quite an interesting combination.

  2. Ben on October 7th, 2008 2:13 pm

    I would also die with a smile for anything chocolate, oh man I love that stuff! This is a great post. I love the way you made the wonton wrappers with nutella and cream cheese. I think I am in heaven :)

  3. Deborah on October 7th, 2008 7:16 pm

    I have some wonton wrappers in my fridge begging to be made into these!

  4. Lalaine on October 9th, 2008 8:34 pm

    It was a delicious afternoon experimenting with these wonton packets! I am glad you guys enjoyed the recipe.

  5. Jude on October 12th, 2008 6:40 pm

    I can already tell this is going to be addictive. Great idea putting them in wontons!

  6. Lalaine on October 13th, 2008 7:05 am

    Jude,

    Any fast way for something sweet…I am all for it!

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