Angel Hair Pomodoro with Garlic Shrimp
May 7, 2008
Previously, I shared with you about a weekend ritual that my daughter and I have. It is a very special time that we both enjoy and look forward to. Last Saturday, however, we agreed that a weekend diet of deep-fried tofu deserves a rest and decided instead to check out the farmer’s market at the Cerritos Town Center, Read more
Apple-Mustard Sauce
January 21, 2008
1 cup apple jelly
1/2 tsp mustard
Blend well. Allow flavors to combine for around 1 hour before serving. Read more
Honey Mustard Sauce
January 21, 2008
1/2 cup honey
1/4 cup dijon mustard
Blend well. Keep in refrigerator at least 2 hours before serving to allow flavors to blend. Read more
Ginger Sauce
January 17, 2008
This dipping sauce is the perfect compliment for vegetables and seafood. Read more
Mustard Sauce
January 17, 2008
1/4 cup soy sauce
1/4 cup water
2 tsps oriental mustard
2 tsps heavy cream
1/2 tsp garlic powder
In a small bowl, combine all of the ingredients and mix well.
Chill before serving. Read more
Orange Dipping Sauce
December 16, 2007
I found dipping sauce recipe in the package of the wonton wrappers I bought last week. Aside from this sauce, it also included a recipe for a peach dessert using the wontons and some powdered sugar. I’ll give that recipe a try tomorrow ( as I don’t have powdered sugar in my pantry!) and will substitute mangos for the peaches! Yum! Read more
